{"id":75026,"date":"2019-07-17T08:56:20","date_gmt":"2019-07-17T08:56:20","guid":{"rendered":"https:\/\/sumfinity.com\/photo\/vin-ost\/"},"modified":"2026-04-25T15:17:30","modified_gmt":"2026-04-25T15:17:30","slug":"vin-og-ost-lissabon-portugal","status":"publish","type":"project","link":"https:\/\/sumfinity.com\/da\/fotos\/portugal-da\/vin-ost\/","title":{"rendered":"Vin og ost | Lissabon, Portugal"},"content":{"rendered":"<p><a href=\"https:\/\/sumfinity.com\/da\/travellissabon-2\/\">Lissabons<\/a> delikatesser s\u00e6tter altid vores helbred p\u00e5 pr\u00f8ve \u2013 is\u00e6r vores lever. Med s\u00e5 mange flasker kvalitetsvin og oste er det meget sv\u00e6rt at klare bare en eneste dag uden at smage p\u00e5 en af dem \u2013 eller endnu bedre: den perfekte kombination af de to\u2026<\/p>\n<h2>Vinho Verde<\/h2>\n<p>Lad os starte med osten&#8230; Queijo de Azeit\u00e3o. Den blev hurtigt vores yndlingssnack om aftenen. Vi har ikke set den i noget andet land end Portugal, selvom den blev k\u00e5ret som et af de 50 bedste gastronomiske produkter i verden if\u00f8lge Great Taste Awards. Selvom den blev vores yndlingsost, var starten p\u00e5 dette forhold \u00e6rligt talt lidt bumpet. Da vi s\u00e5 den for f\u00f8rste gang i supermarkedet, undrede vi os over, hvorfor toppen ikke var d\u00e6kket af nogen emballage (alle kunne r\u00f8re ved den). Alligevel besluttede vi at give den en chance og tog den med hjem, hvor vi spiste det hele&#8230; Et par dage senere tog vores portugisiske ven os med ud at spise og bestilte Queijo de Azeit\u00e3o som vores forret. Til vores overraskelse skar han toppen af osten af, hvorefter han rakte os skeer, s\u00e5 vi kunne skrabe osten ud indefra. Det var i dette \u00f8jeblik, at Nico og jeg f\u00f8lte, at der stadig var meget, vi skulle l\u00e6re om Portugal.<\/p>\n<p>Og vinen! Vinho Verde er en anden grund til, at vi altid gl\u00e6der os til at vende tilbage til Portugal. I direkte overs\u00e6ttelse betyder Vinho Verde &quot;gr\u00f8n vin&quot;. Bem\u00e6rk venligst, at dette ikke har noget at g\u00f8re med drikkens farve. Udtrykket betyder, at vinen er ung. Vinho Verde frigives 3 til 6 m\u00e5neder efter, at druerne er h\u00f8stet. Af denne grund er vinen ret bl\u00f8d i smagen, har mindre alkohol og er lidt mousserende. Absolut perfekt til en vinterdag, hvor temperaturen stiger \u2013 helt op til 20 grader.<\/p>\n<p>Lev, d\u00f8 ikke! Is\u00e6r ikke p\u00e5 grund af leversvigt\u2026<\/p>\n<p>Vi anbefaler ogs\u00e5 at bes\u00f8ge restauranten &quot;Cantina&quot;, hvis du bes\u00f8ger <a href=\"https:\/\/sumfinity.com\/da\/fotos\/portugal-da\/lissabon-da\/lx-factory-cantina-lissabon-portugal\/\">LX Factory<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lissabons delikatesser s\u00e6tter altid vores krops sundhed p\u00e5 pr\u00f8ve &#8211; is\u00e6r vores lever. Med s\u00e5 mange kvalitetsflasker vin og ost er det meget sv\u00e6rt at overleve bare en dag uden at pr\u00f8ve en af disse eller endnu bedre &#8211; duo-kombinationen&#8230;<\/p>\n","protected":false},"author":14,"featured_media":70745,"comment_status":"open","ping_status":"closed","template":"","meta":{"_templately_pack_id":"","_templately_imported_at":"","_templately_source":"","_templately_import_session_id":"","custom_permalink":"portugal-da\/lissabon-da\/vin-og-ost-lissabon-portugal\/","footnotes":""},"project_category":[12726,12722],"project_tag":[12788,12825,12996,12995],"class_list":["post-75026","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-lissabon-da","project_category-portugal-da","project_tag-bro","project_tag-flod","project_tag-ost","project_tag-vin"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Vin og ost | Lissabon, Portugal - Fine Art Photography by Nico Trinkhaus<\/title>\n<meta name=\"description\" content=\"Lissabons delikatesser s\u00e6tter altid vores helbred p\u00e5 pr\u00f8ve \u2013 is\u00e6r vores lever. 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